I have a great love of salt bars and I have been wanting to try a brine soap. Soleseife is a German soap made from salt water and coconut oil, also known as Brine Soap or Salt Water Soap the salt makes for a smooth extremely hard bar of soap. The only difference between this and a salt bar is I am dissolving the salt into the water before I add the lye, I am using 80% coconut oil, 15% olive oil and 5% Sunflower oil with a 10% superfat. I added Breton sea salt at 25% of the water weight. I will split the batch once emulsified and fragrance is added and then add Bentonite clay to half and rose clay to the other. I expect this to have much of the same behavior as salt bars and harden quickly. I will use individual molds. because trying to cut a bar of this is just asking for disaster. This type of soap is ideal for using delicate soap molds.
This recipe can be fiddled around with a bit, just make sure it is properly recalculated with a soap calculator. Coconut oil is one of the only oils that can lather is salt water. However you want to keep the coconut oil content above 50% and superfat high, at a 10-20% range so that it is not drying. Clay usually makes for small bubbles so if you want big bubbles you would want to leave out the clay. I scented this batch with ‘bite me’ from Nature’s Garden.
If you are looking for an exfoliating bar of soap you can add the salt at trace instead of dissolve it, here is a link to a salt bar recipe.
The oil you use can effect the overall color of your finished soap. If you want a beautiful white then lard is a good choice. Another good addition was rice bran oil, it tends to make a soap look shinier.
Soap Method: Cold Process
Design Method: In the Pot Swirl
Mold: Tall & Skinny
Soaping Temperature: 117 (oil) 130 (Lye)
Fragrance: Aqua Di Gio from Natures Garden
440 g manteca
330 g coconut oil
110 g castor oil
110 rice bran oil
110 g shea butter
330 g H2O
15.7 g NaOH
34 g fragrance
Mica: Caribbean blue, celestial blue and black knight mica’s from Brambleberry and Natures Garden.
This recipe is 80% coconut oil with 15% olive oil and 5% cocoa butter with a 10% superfat and no water reduction. I used Breton Sea Salt at 75% the weight of the oils. The colorant is Stormy Blue mica, the scent is a mild Cedarwood.
The scent here is “Island Escape”, it smells like pineapple to me so I went with a pineapple theme. I replaced all water with coconut milk. I used gold mica and two shades of green and white for this soap. I used layering and a hangar to get the final effect.
I used a lot of rice bran oil, Shea butter and cocoa butter in this recipe and bentonite clay. The clay adds some slip to this soap as well as changing the texture of the bubbles to be dense and foamy. Because of the clay the batter set up faster than I was prepared for, I didn’t have a chance to flatten out the tops before they were solid but these are just for family so it doesn’t matter much.
This recipe I used for this soap is 55% Lard, 25% coconut Oil, 8% Castor Oil 8% Sunflower oil and 4% palm oil with a superfat of 5%. I rendered the lard from bacon fat for this one, it’s my first animal fat soap.
It will continue to darken as it cures..
I did a distilled water pour over with some finely ground beans in the place of plain distilled water for this one. Coffee does not smell pleasant when mixed with sodium hydroxide!
The espresso grounds were from the pour over, I then soaked and dried them out for a few hours before I started soaping. If you use fresh grounds it is going to discolor your soap much more.
With all of the coffee I added a bit of titanium dioxide so it wouldn’t come out too dark.
I’ve done another pencil line here for the divide and further tried to whiten the top with so pearly white mica. It is also the first time I am adding something to the top, I find that sort of thing to be annoying more often than not but I thought I’d give it a try.
This was made by request and since none of that coffee is going to give scent to this soap I used Leather and Sandalwood scents.