.8 oz emulsifying wax
.3 oz stearic acid
.4 oz mango butter
.5 oz rice bran oil
.4 oz cranberry butter(shea butter, jojoba oil, cranberry fruit)
.1 oz jojoba oil
8.5 oz distilled water (hot)
.3 oz honeyquat
2 oz clary sage distillate
2 oz isopropyl myristate
.3 oz orchid extract
1 % preservative( I used optiphen ND)
Phase I: Melt all phase 1 ingredients in a double boiler. In a measuring cup measure out the distilled water and heat it to 140-160 degrees.
Phase II: Once the Phase I ingredients are melted and mixed remove from heat. Add the hot water to the melted ingredients of phase I slowly while blending with an immersion blender. Ensure complete emulsification by blending in bursts for several minutes.
Let it cool slightly before adding remaining ingredients, blending them in one at a time. Continue to blend until it becomes light and fluffy. Scoop into containers and allow to cool completely before sealing.
It’s become fairly easy to order infused butters, I selected a few that were lip safe and made some samplers to try out. The cranberry and the green tea do not have any flavor or scent in the final product but the coffee and orange scents come through quite strong.
This is a lip balm micro batch recipe. It makes 3 standard lip balm tubes.
For my lips balms I did a combination of cranberry/green tea, a combination of orange/green tea and one with just coffee butter. The orange/green tea was by far the best.
3.5 grams candellila wax
5.5 grams lip safe infused butter
1.75 grams sweet almond oil
1.75 grams cocoa butter
.75 grams avocado oil
Melt all ingredients in a double boiler, heat gently and thoroughly. Pour into lip balm tubes. Cap once completely cooled.
The oil you use can effect the overall color of your finished soap. If you want a beautiful white then lard is a good choice. Another good addition was rice bran oil, it tends to make a soap look shinier.
Soap Method: Cold Process
Design Method: In the Pot Swirl
Mold: Tall & Skinny
Soaping Temperature: 117 (oil) 130 (Lye)
Fragrance: Aqua Di Gio from Natures Garden
440 g manteca
330 g coconut oil
110 g castor oil
110 rice bran oil
110 g shea butter
330 g H2O
15.7 g NaOH
34 g fragrance
Mica: Caribbean blue, celestial blue and black knight mica’s from Brambleberry and Natures Garden.
I recently made a plain unscented cold process soap with the idea of rebatching it. I wanted a blank slate to start with instead of scraps that are already scented and colored. I let one pound of the soap sit and cure for a month before the rebatch. I grated the soap into a crock pot, added 1/4 cup of coconut milk and and 1 teaspoon of honey. One of the advantages of rebatching is to add luxury ingredients like oils, milks, herbs and sensitive essential oils.
I put the crockpot on high and covered it. I let it cook for about 20-30 minutes before I began stirring it every 5 minutes. Turn off the heat once it is melted enough to mix easily. You can choose to stick blend it but I decided against that.
I used a chai tea fragrance for this, It will cause some discoloration which should be interesting contrast. I used some pearly white mica to ensure the tan wouldn’t be too dark.